Showing posts with label crop diversification. Show all posts
Showing posts with label crop diversification. Show all posts

Monday, December 21, 2015

21 December - Prioritising in Agriculture

The views expressed on this blog are the author's alone and do not reflect the views or opinions of his employer, Concern Worldwide.



A recent editorial in the Post ... as usual, my comments in red among the text.

Chinese Ambassador to Zambia Yang Youming is urging Zambia to prioritise agriculture as it is essential to the development of any nation.

“In terms of development of agriculture and this is the basis of economic takeoff in China because when we talk about the economic miracle in China, we always talk about industrialisation in China and China being the main manufacturing base for commodities to be exported to the entire world. But we must remember the first thing we emphasise is that we should have a solid agricultural base because you have to provide food and clothing to our people. And food and clothing all come from agriculture, so agriculture has always been and will remain a priority area,” says Ambassador Yang.

For Zambia, we have no sensible alternative to prioritising agriculture. The great majority of our people are dependent on agriculture for survival. Eight five [85%] per cent of our country’s workforce is in agriculture. And only six per cent of our labour force is deployed in the industry. The remaining nine per cent is in services.

The argument CFU makes is that most of these people in agriculture are not "farmers" per se, e.g. the production of food, fuel and/or fibre is not the primary goal of their farming endeavors. There is some truth to that, but the letter of the article is fundamentally correct ... they are growing crops for survival, e.g. food. Disqualifying someone as a farmer is all well and good, but it remains the essential means of survival for the overwhelming majority of rural Zambians.

But despite 85 per cent of our people being deployed in agriculture, the sector’s contribution to our GDP is only 19.80 per cent. The contribution to our GDP by industry and services is far above that of agriculture - 33.80 per cent for industry and 46.5 per cent for services. How can a sector in which 85 per cent of our workforce is deployed account for less than 20 per cent of our GDP? Despite 85 per cent of our workforce being deployed in agriculture, only 4.52 per cent of our arable land is under use. And only 0.05 per cent of that land has permanent crops. And with so much water, only 1,559 square kilometres is irrigated land.

There is some funny math at work here ... would be interesting how you count maize (the faraway leader in crops planted by that 85%) after taking away government subsidies on the production and consumption of the same. Most of what IAPRI says is that the majority of those 85% don't produce a surplus for sale. So ... huge labor force contributing almost nothing to the GDP.

It is clear that we have not prioritised agriculture. The contribution of agriculture to our GDP is too low and more so given its great potential. With 85 per cent of our workforce deployed in agriculture, it means that agriculture is the major source of livelihood for the great majority of Zambians who today, over 60 per cent of them live in abject poverty.

This means that if we have to move our people out of poverty, great effort will need to be exerted to increase agricultural production and consequently increase incomes of the majority poor who are totally dependent on agriculture for survival. This will call for consistent and sustainable high productivity growth in agriculture.

Okay, a bit of funny logic at work here; bunch of people do agriculture, ergo, improving agriculture production will "increase incomes of the majority poor who are totally dependent on agriculture for survival". Most people we work with are a lot like kids on Midwestern farm in the U.S.A. ... once they get the chance, they boost off the farm looking for easier work that pays cash (you would, too if you spent your formulative years swinging a hoe). Even people in rural areas are not likely to engage in sale of farm produce; they may engage in some other livelihood activity. This is where people get the message goobered up ... if you were to, say, get everybody to be a better cabbage farmer, what the hell would they do with all those cabbages? Same really with maize; people, typically the great mass of poor, are really excited when their production equals their consumption levels, or if their production allows them to reach their yearround consumption levels (vis-a-vi sale of their produce). 

To improve agriculture, a lot of things have to change. Our agricultural policies have to change. We can’t continue with the policies that have failed our people and have left them poor over many decades.

Here we go. Policies. As if words on paper can make the soil fertile. 

There will be need for diversification in agriculture. It doesn’t make sense to continue thinking and acting as if maize production is all that agriculture is about. Crop diversification is urgently needed. There is need to promote other crops that can be easily or cheaply grown by our people. And not every part of our country is good for every crop. 

We also need to find markets for all those diverse crops and figure out how to dismantle the great spinning economic, gastronomic, cultural and political engine that maize production and consumption has become. 

There is need to strengthen co-operative structures if we are to improve agriculture, especially for the poor. Efficiently run co-operatives can help a lot in terms of marketing, skills building, research, ICT services, finance, infrastructure and irrigation investment.

Now off to find that cooperative that efficiently uses all those services. "Cooperative" is what I call an automatic word. When you say "cooperative", farmers hear "subsidized inputs". They need to not think of the word "cooperative". Maybe "covenant" or "tontine", though the latter might bring in some interesting repercussions. 

There is also need to focus on crops that will help ensure household and national food security and also provide some surplus for exports. Such crops may include Irish and sweet potatoes, mixed beans, cowpeas, groundnuts, cashew nuts, fruits, in addition to cassava, millet and sorghum.

The contribution of our agriculture to exports is very low. It is just about five per cent. This needs to be increased if we are to see a reversal of economic fortunes.

Of course, crops like sugar, wheat, barley, soya beans, cotton, tea, coffee, tobacco, sunflower and so on and so forth also need policy priority if we are to develop a strong agri-business and light manufacturing.

Sigh. Of all of those, soyabeans, cotton, tobacco and sunflower are within the realm of reason (barely) for a small-scale farmer to grow (the others require irrigation and quite specific management regimes. However, these would be the best-off farmers, those with land and labour to spare. This past week when meeting with farmers, I recognized that the great mass of rural Zambians, who often operate on a quarter-tank with regards to caloric energy, plant maize and cassava because they are a) easy to get and b) provide the most calories. You don't go planting cotton or tobacco when your body's screaming for fuel.

Livestock production also needs to be increased if we are to meet the rising domestic demand and create a surplus for export and increase the incomes of our people. Livestock production calls for improved testing and treatment of all diseases of economic importance for cattle, pigs, goats, sheep and poultry in order to stabilise and increase stocking levels.

Funny enough, it appears that the number of cows in the country could meet demand; it's just that selling cows for money is still at cross-purposes with the fundamentals of cattle possession in the social context; status, non-liquid wealth, the medium of exchange to seal marriage arrangements, etc. Chickens are the way to go; less touchy with the whole gender thing, and villagers are so attached to Lil' Cluck-cluck.

Of late, the Minister of Finance Alexander Chikwanda has shown some increasing interest in fish farming. And the President has also shown some interest in this sector. But more needs to be done to improve fish farming. What is coming out of our fish farms is too little to meet the increasing demand for fish that has been complicated by the depletion of fish stocks in our rivers and lakes.


We agree with Ambassador Yang’s observations on the need to prioritise agriculture. It is a sector in which the great majority of our people are deployed. The poverty that we are experiencing today is a result of poor agriculture. (my opinion poor agriculture practices) If agriculture improves, the poverty levels will equally drop (will they really?). We have low agricultural productivity because the sector is not receiving adequate attention. We are spending over US$300 million per annum subsidising maize. But what are we getting out of that investment as a country? There is no strong political will needed for crop diversification. Too much political opportunism is tied to agricultural policies. Political (and cultural and gastronomic) sensitivities have ridiculously been created around maize production and subsidies. It’s time we stopped cheating our people and took a courageous way out of these sterile agricultural policies that are leading us nowhere other than to the deepening of poverty.


True ... but it's the practices, the capacity of extension to improve practices, and the mentality of how to improve production that are at fault. The Ministry of Agriculture is packed with ghost workers, agriculture officers not at their posts, or agriculture officers who fail to develop, recognize, and / or refine local innovations, etc. It is a system built on the assumption that knowledge comes from on high and should be followed w/out question. I think our constant struggles with CA come from the fact that everyone wants to harmonize the methods (e.g., basins and ripping), rather than understanding the goals likely have multiple opportunities for realization.

Whatever we do, whatever we earn from mining and other sectors, without meaningful developments in agriculture, we are going nowhere and we  will not be able to move our people out of poverty. 

Let's move them out of hunger first. 

Monday, May 18, 2015

May 18, 2015 - Ministerial Statement on Crop Forecast (14th May, 2015)

(Note: Copied verbatim from Ministerial Statement received 18th May 2015)

coa




REPUBLIC OF ZAMBIA




MINISTRY OF AGRICULTURE AND LIVESTOCK


MINISTER OF AGRICULTURE AND LIVESTOCK
HON. GIVEN LUBINDA, MP

ON

THE CROP FORECASTING SURVEY FOR THE 2014/2015 AGRICULTURAL SEASON AND THE FOOD BALANCE STATUS FOR THE 2015/2016 MARKETING SEASON





14th   May, 2015


LADIES AND GENTLEMEN;

IT IS MY PLEASURE TO ANNOUNCE TO THE NATION THE COUNTRY’S ESTIMATED CROP PRODUCTION FOR THE 2014/2015 AGRICULTURAL SEASON AS WELL AS THE COUNTRY’S NATIONAL FOOD BALANCE FOR THE MARKETING SEASON COVERING THE PERIOD FROM   1ST MAY 2015 TO 30TH APRIL 2016.
THE CROP PRODUCTION ESTIMATES THAT I AM RELEASING TODAY ARE BASED ON A UNIVERSALLY APPLIED SCIENTIFIC SURVEY METHOD THAT IS USED EVERY YEAR. THE SURVEY IS JOINTLY CONDUCTED BY THE MINISTRY OF AGRICULTURE AND LIVESTOCK AND THE CENTRAL STATISTICAL OFFICE (CSO) AND COVERS ALL THE DISTRICTS OF THE COUNTRY.

THIS YEAR, MAIZE PRODUCTION IS FORECAST TO DECLINE TO 2,618,221 METRIC TONNES FROM 3,350,671   METRIC TONNES, A DECLINE OF 21.86 PERCENT. THE NATIONAL AVERAGE YIELD RATE FOR MAIZE HAS DROPPED FROM 2.36 METRIC TONNES PER HECTARE TO 1.75 METRIC TONNES PER HECTARE. THIS REPRESENTS A DECLINE OF 26 PERCENT. SMALL AND MEDIUM SCALE FARMERS HAVE RECORDED AN AVERAGE MAIZE YIELD RATE OF 1.68 METRIC TONNES PER HECTARE, WHILST LARGE SCALE FARMERS HAVE RECORDED AN AVERAGE MAIZE YIELD RATE OF 4.36 METRIC TONNES PER HECTARE.

DESPITE THE DECREASE IN MAIZE PRODUCTION, I WOULD LIKE TO INFORM YOU THAT THE AREA PLANTED TO MAIZE AND MOST OTHER CROPS HAS INCREASED COMPARED TO LAST SEASON. AREA UNDER MAIZE INCREASED BY 5.3 PERCENT TO 1,494,451 IN THE 2014/2015 SEASON FROM 1,419,326 HECTARES LAST SEASON. USAGE OF FERTILIZER ON MAIZE BY FARMERS INCREASED BY 12 PERCENT IN 2014/2015 COMPARED TO LAST SEASON. THE USE OF FERTILIZER AND HYBRID SEED INCREASED DUE TO THE INCREASE IN THE QUANTITY OF FERTILIZER AND SEED DISTRIBUTED BY GOVERNMENT THROUGH THE FISP AS WELL AS THE CONTINUING EXTENSION EFFORTS TO IMPROVE CROP PRODUCTION MANAGEMENT PRACTICES.

LADIES AND GENTLEMEN
PRODUCTION OF SORGHUM AND MILLET IS FORECAST TO DECLINE BY 29.7 PERCENT TO 8,123 METRIC TONNES FROM 11,557 METRIC TONNE LAST SEASON.  

PRODUCTION OF MILLET IS FORECAST TO INCREASE BY 4.8 PERCENT TO           31,967 METRIC TONNES FROM 30,504 METRIC TONNES LAST SEASON.

PRODUCTION OF RICE IS FORECAST TO DECLINE BY 48.6 PERCENT TO           25,514 METRIC TONNES FROM 49,640 METRIC TONNES LAST SEASON.

PRODUCTION OF GROUNDNUTS IS FORECAST TO DECLINE BY 22.4 PERCENT TO 111,429 METRIC TONNES FROM 143,591 METRIC TONNES LAST SEASON.

PRODUCTION OF SOYA BEANS IS FORECAST TO INCREASE BY 5.7 PERCENT TO 226,323 METRIC TONNES FROM 214,179 METRIC TONNES LAST SEASON. THE NATIONAL YIELD RATE FOR SOYA BEANS HAS DECLINED BY 5 PERCENT. HOWEVER, THE AREA PLANTED TO SOYA BEANS INCREASED BY 11.2 PERCENT. THIS INCREASE IN THE AREA PLANTED TO SOYA BEANS UNDERSCORES MY MINISTRY’S COMMITMENT TO SUPPORTING ZAMBIA’S OILSEED PROCESSING SECTOR.

I WOULD LIKE TO ENCOURAGE OUR FARMERS TO CONTINUE INCREASING THE HECTARAGE UNDER OIL SEED CROPS SUCH AS SOYA BEANS AND SUNFLOWER TO ENABLE ZAMBIA BECOME SELF SUFFICIENT IN COOKING OIL.

PRODUCTION OF SEED COTTON IS FORECAST TO DECLINE BY 13.7 PERCENT TO 103,889 METRIC TONNES FROM 120,314 METRIC TONNES LAST SEASON. HOWEVER, AREA PLANTED TO SEED COTTON DID INCREASE BY 18.4 PERCENT TO 158,619 HECTARES COMPARED TO LAST SEASON.

PRODUCTION OF SWEET POTATOES IS FORECAST TO DECLINE BY 21.2 PERCENT TO 118,330 METRIC TONNES FROM 150,158 METRIC TONNES LAST SEASON.

PRODUCTION OF IRISH POTATOES IS FORECAST TO INCREASE SIGNIFICANTLY BY 35.7 PERCENT TO 45,902 METRIC TONNES FROM       33,833 METRIC TONNES LAST SEASON. THE INCREASE IN THE PRODUCTION OF IRISH POTATOES IS LARGELY DRIVEN BY THE LARGE SCALE FARMING SECTOR. I WISH TO ENCOURAGE OUR SMALLHOLDER FARMERS TO ALSO INCREASE THEIR EFFORTS AT CROP DIVERSIFICATION.

PRODUCTION OF MIXED BEANS IS FORECAST TO DECLINE BY 18.4 PERCENT TO 50,398 METRIC TONNES FROM 61,749 METRIC TONNES LAST SEASON.

PRODUCTION OF VIRGINIA AND BURLEY TOBACCO IS FORECAST TO DECLINE BY 24.1 PERCENT AND 36.4 PERCENT TO 19,811 METRIC TONNES AND 6,083 METRIC TONNES RESPECTIVELY

ACCORDING TO THE CROP FORECAST SURVEY RESULTS, NATIONAL CASSAVA FLOUR EQUIVALENT PRODUCTION FOR THE 2014/2015 SEASON HAS BEEN FORECAST TO INCREASE BY 3.6 PERCENT TO  952,847 METRIC TONNES COMPARED TO  919,497 METRIC TONNES OF CASSAVA FLOUR EQUIVALENT, PRODUCED DURING THE LAST SEASON.


LADIES AND GENTLEMEN

YOU WILL NOTE THAT THE YIELD RATES FOR MANY CROPS HAS DECLINED IN THE 2014/2015 SEASON COMPARED TO LAST SEASON. THE GENERAL DECREASE IS MAINLY DUE TO THE FOLLOWING FACTORS:

  1. THE LATE ONSET OF RAINS WHICH LED TO LATE PLANTING OF MOST CROPS; AND
  2. THE POOR DISTRIBUTION OF RAINFALL WHICH CHARACTERIZED THE SEASON CULMINATING IN A PROLONGED DRY SPELL DURING THE MONTH OF MARCH.

LADIES AND GENTLEMEN
THE NATIONAL FOOD BALANCE SHEET FOR THE 2015/2016 MARKETING SEASON BASED ON THE CROP FORECASTING SURVEY  SHOWS THAT THE COUNTRY HAS PRODUCED SUFFICIENT MAIZE FOR BOTH HUMAN CONSUMPTION AND INDUSTRIAL USE. AS ALREADY STATED, TOTAL MAIZE PRODUCTION IN THE 2014/2015 SEASON HAS BEEN ESTIMATED TO BE 2,618,221 METRIC TONNES. THE COUNTRY ALSO HAS A MAIZE CARRY-OVER STOCK AMOUNTING TO 1,345,401 METRIC TONNES. MOST OF THIS MAIZE IS UNDER SAFE STORAGE WITH THE FRA, PRIVATE TRADERS AND COMMERCIAL FARMERS. WHEN THE MAIZE CARRY-OVER STOCK FROM LAST SEASON IS ADDED TO THE MAIZE PRODUCTION FOR THE 2014/2015 AGRICULTURAL SEASON, THE TOTAL SUPPLY OF MAIZE AVAILABLE FOR THE 2015/2016 MARKETING SEASON IS 3,963,622 METRIC TONNES.
FOR AN ESTIMATED POPULATION OF 15.7 MILLION PEOPLE, THE FOOD BALANCE SHEET SHOWS THAT TOTAL MAIZE REQUIRED FOR HUMAN CONSUMPTION, INDUSTRIAL USE AND OTHER COMMITMENTS AMOUNTS TO 3,086,854 METRIC TONNES. THE TOTAL MAIZE REQUIREMENTS INCLUDE AN ANTICIPATED NATIONAL STRATEGIC RESERVE STOCK OF 500,000 METRIC TONNES TO BE HELD BY THE FOOD RESERVE AGENCY.

WHEN TOTAL MAIZE REQUIREMENTS ARE SUBTRACTED FROM TOTAL MAIZE AVAILABILITY, THE FOOD BALANCE SHEET INDICATES THAT THE COUNTRY HAS RECORDED A MAIZE SURPLUS OF 876,738 METRIC TONNES.

LADIES AND GENTLEMEN;

THE WHEAT CROP FOR THE 2014/2015 SEASON IS CURRENTLY BEING PLANTED. HOWEVER, PRELIMINARY ESTIMATES INDICATE THAT THE COUNTRY IS LIKELY TO INCREASE ITS WHEAT PRODUCTION THIS SEASON COMPARED TO LAST YEAR. DETAILED ESTIMATES FOR THE ANTICIPATED WHEAT PRODUCTION WILL BE UPDATED LATER IN THE SEASON.

LADIES AND GENTLEMEN;

I WISH TO INFORM THE NATION THAT GOVERNMENT, THROUGH THE FOOD RESERVE AGENCY (FRA), WILL PURCHASE 500,000 METRIC TONNES OF STRATEGIC RESERVES.

LET ME HOWEVER, ENCOURAGE THE PRIVATE SECTOR TO CONTINUE TO FULLY PARTICIPATE IN CROP MARKETING BOTH LOCALLY AND INTERNATIONALLY. MY MINISTRY WILL CONTINUE TO ISSUE EXPORT PERMITS TO VARIOUS PRIVATE SECTOR PLAYERS TO EXPORT OUR SURPLUS GRAIN TO REGIONAL MARKETS. THIS WILL BE DONE WITHOUT COMPROMISING NATIONAL FOOD SECURITY. LET ME EMPHASISE THE FACT THAT GOVERNMENT IS KEEN TO SEE MORE PRIVATE SECTOR PARTICIPATION IN THE PURCHASING OF GRAIN FROM OUR HARD WORKING FARMERS.

THE FRA WILL IN DUE COURSE, ANNOUNCE THE PURCHASE PRICE FOR MAIZE FOR THE 2015/2016 MARKETING SEASON. THE FRA WILL ONLY COMMENCE MAIZE PURCHASES ONCE THE MOISTURE CONTENT HAS REACHED DESIRED LOW LEVELS. LET ME TAKE THIS OPPORTUNITY TO INFORM THE NATION THAT I WILL SOON BE CONVENING A MEETING WITH RELEVANT STAKEHOLDERS TO DISCUSS AMONG OTHER THINGS, THE WAY FORWARD ON CROP MARKETING FOR THIS SEASON.

LADIES AND GENTLEMEN
LET ME CONCLUDE BY ONCE AGAIN THANKING THE FARMERS OF ZAMBIA FOR THEIR CONTINUED HARD.

THIS IS THE OFFICIAL SUMMARY OF THE CROP FORECAST SURVEY RESULTS FOR THE 2014/2015 AGRICULTURAL SEASON. DETAILED RESULTS CAN BE OBTAINED FROM THE AGRICULTURAL STATISTICS AND EARLY WARNING SECTION OF MY MINISTRY AS WELL AS THE CENTRAL STATISTICAL OFFICE.

I THANK YOU FOR YOUR ATTENTION. 

Monday, November 12, 2012

Day by day

Life is strange for me sometimes.

Wednesday I was mugging around the streets of Kaoma looking for nshima ... ironically, Zambia's staple food tends to have peak hours, particularly when it's in the low 40's centigrade. Bumping through every little nshima-shack, I got the same answer:

_ifelile. [it's finished]
...sha? Nibata bubobe, nashiwile tala.[I'm not getting you. I want nshima, I'm dying of hunger]
_autaha fa 17:00 hours. [come back at 5 pm.]

Thursday found me ambling around Kasisi gricultural Training Centre (KATC), a sustainable/organic agriculture training facility run by the Catholic Church / Society of Jesus / etc. chatting with the field operations manager discussing the finer points of composting vs. direct biomass inputs and their relative impacts on nutrient solubility, particularly with the reduction of rock phosphate into usable forms.

Friday I was sitting in Mulungushi International Conference Centre in Lusaka attending a conference hosted by the Permanent Secretary for the Ministry of Agriculture and Livestock on developing and giving feedback on their new national policy paper. After some head scratching, I commented privately to one official that without addressing FRA and FISP (the government's input subsidy program), the stated hope of diversification of crops and marketing were DOA. I kept doodling a skull and crossbones around POLITICAL SUICIDE in my notebook, as never have a seen something so good at painting someone into a corner as the maize subsidies have done to the Zambian government. Wolf by the ears? Tiger by the tail?

Saturday I was in London. Cold. Not enough sheets on the bed nor heat in the room. No wonder they're so pale.

Sunday I'm in Detroit. Not as cold as London. Burger King!

FYI ... I'm surprising my Dad for hunting season / Thanksgiving.

Now, how do I geo-tag this post??

Wednesday, October 24, 2012

Maize in Zambia, Part 2 - A nation wedded to maize (Post editorial)

Today is Zambia's 48th birthday. I've been around since #40; time flies, but not fast enough.

Celebrated by watering and weeding my garden and resting. We've got three days left of inputs distribution in Kaoma and we are leaving to return there at 4:30am tomorrow morning, so not engaging in any real festivities.

Here's an editorial from the Zambian national newspaper The Post (Tuesday, September 25, 2012):

----------------------------------------
A nation wedded to maize

TODAY, we seem to be more dependent on maize for food security than ever before.

Maize is looked at as being the only 'food' and if we don't grow it, we fear we will not have food. Yet we are forgetting that maize is a new food to us. It is not something that has always been there in this territory. It is a crops that was brought to us by the Portuguese - just like cassava and other crops.

This country used to have a variety of crops, of foodstuffs in all its regions. People had a variety of food to eat throughout the day. And they were not dependent on one or two meals of maize nshima every day. There was yam in many parts of the country. We still have sweet potatoes, pumpkins, millet, sorghum and many other crops of foodstuffs. But all these are not considered 'food'; food seems to be only maize nshima. We have all sorts of varieties of rice that can be cooked and consumed in so many different ways. But this, too, is not 'food'.

And there seems to be an entrenched view that maize is the best means of achieving food security. Maize seems to be so important that many politicians fear to touch it because it is politically very sensitive.

As a result, while constantly making reference to the ideals of crop diversification, our main preoccupation seems to be achieving food security using highly subsidised maize production.

There is little effort to creat market for other crops like rice, sorghum, millet and so on and so forth. Diversification away from maize is held back by limited productivity and a lack of lucrative markets for alternatives to maize.

And when it comes to food security, we don't think there is any dispute about the potential of crop diversification about potential of crop diversification as an adaptation strategy. Crop diversification is a sure way of guaranteeing food security and of boosting soil health and improving the nutritional status of our people. Crop diversification is a crucial means of improving the nutritional status of a society wedded to maize nshima.

The earnings for farmers from maize production are declining. And without heavy subsidies, most of our maize farmers would be recording heavy losses and consequently, they would be out of maize production.

As things stand today, maize production is not a profitable undertaking for most of our farmers. People should be provided with alternative agricultural production opportunities that can generate new employment and enhance incomes. Agriculture diversification can contribute to this.

Out over-emphasis on maize production has resulted in low output prices and profitability for maize and has dampened agricultural growth. To reverse this trend, agricultural diversification is needed.

Agricultural diversification is not only important for profitability; it is also a way of promoting dietary diversity. It can enhance the nutritional balance of diet, which improves earning capacity of labour. All these attributes of diversification induce sustainable productivity growth in agriculture, without being exclusively related to the parameter of development.

Agriculture will need bold measures if we are to see a reversal of fortunes. More attention need to be paid to other crops. Spending over US$300 million on subsidising one crop, maize, doesn't make sense. We are not saying people shouldn't grow maize. What we are saying is that maize should be grown alongside other crops. And that maize nshima should be eaten alongside other foodstuffs. It doesn't make sense to eat maize nshima two or three times a day - maize nshima for lunch and maize nshima for supper or dinner. Other things can be eaten for breakfast that we ourselves are producing. We can also eat something else, other than maize nshima, at lunch or supper. Even the Irish don't eat Irish potatoes for breakfast, lunch, supper every day. They eat other things as well. If one travels to East Africa, one will find that the Africans who live there, although they also eat maize nshima, it is not maize nshima they eat all the time. They eat a lot of other things. It is the same for West Africa. But there seems to be a problem in this region. But even our neighbours in Zimbabwe, Botswana, Namibia are not so dependent of maize nshima the way we are. Maize nshima may be an important staple food for them but it's not everything, it is not the only 'food'.

There is need for us to recognise the fact that we have a serious problem in the agricultural sector whose solution lies in recognising the need for crop diversification. There is need to build some consensus towards a shared vision about the nature of this problem, what needs to be done to deal with it, and the likely consequence of taking no action.

Email:              editorial@post.co.zm
Web page:        http://www.postzambia.com

Monday, October 22, 2012

Maize in Zambia - Maize is a national scandal (Reginald Ntomba)

I want to get some contemporary thoughts regarding the maize situation in Zambia that are not my own.

The following is an article published on October 21st by my friend Reginald Ntomba, a political science major who writes a weekly article for the national newspaper, The Post. 

--------------------------------------

Maize is a national scandal

By Reginald Ntomba

The fact that maize occupies the positions of 'staple food' and is widely understood to man 'food security' does not justify the colossal amounts of money being spent on it.

According to the Nations Agriculture Policy (2004-2015), food security "means access by all Zambians at all time to enough of the right food for an active and healthy life on a sustainable basis." Nice definition. But in  practice food security means excess maize production.

We grow and store maize much more than we need. Take note that 'store' is an overstatement given the amount of maize that has gone to waste. Our national annual consumption of maize (human consumption, reserves, stockfeed and the brewing industry) is around 2.5 million tonnes. In the 2010/2011 farming season, Zambian produced 3.1 million tonnes of maize. The subsequent season record a six percent drop to 2.8 million tonnes, according to production figure from the Ministry of Agriculture. The carryover from the 2010 / 2011 and the surplus in 2011/2012 left Zambia with an excess of over one million tonnes of maize. We produce so much maize at great expense and then somehow 'discover' we have no storage facilities. The we decide to export some at a loss, while the other rots. Not too long ago, one seniour government official made solemn promise that is not about to be kept: "Not one grain will go to waste this year."

In the 2012 national budget, the government allocated K300 billion to the Food Reserve Agency (FRA) for "strategic food reserve", a synonym for maize purchases. Now according to agriculture deputy minister, Luxon Kazabu, FRA owes farmers in excess of K2 trillion, hence the recent directive to FRA to go and borrow from banks, which loan the government stands ready to guarantee.

In the 2013 national budget, the amount allocated to FRA has not changed. It's still K300 billion. From what is currently obtaining, it's all too clear that going by the amount of maize grown in Zambia, FRA will be in a similar, if not worse, position next year. If FRA can't pay all the farmers who supplied maize from the K300 billion this year when there was a drop in maize production, will the do so next year especially if the beloved 'bumper harvest' occurs?

Isn't it also strange that this year K2 trillion is required just to buy maize yet the total agriculture budget for 2013 is K1.9 trillion? Even more, other sector of the economy are deprived of adequate funding, while colossal amounts are spent of maize the just foes to waste. If the attention and money given to maize is a translation of 'putting our money where our mouth is', then we have spoiled our mouth and is in serious need of discipline.

FRA may not be a perfect institution. But all the makes it look like the bad guy it's not supposed to be. Going by the daily calls for farmers to be paid, FRA is under pressure to buy all the maize we in fact do not need, but which has nonetheless been produced. As things stand, FRA is paying for the iniquities of its forefathers; it's bearing the consequences of bad production decisions. In recent weeks farmers in Kitwe and Solwezi demanded their maize back from FRA due to delayed payments. Some of them even turned militant, compelling FRA chairperson Guy Robinson to warn against harassing FRA workers.

If farmers grew other crops that are bought by the private sector without so much hassle, the would not be waiting for the FRA to come to the rescue. In turn, FRA would not be under so much pressure. Although the government has restated intentions of expanding the Farmer Input Support Programme to include other crops, the focus has largely remained on maize. Our obsession with maize is costly. On paper, agriculture diversification is very active. The goal in the Sixth National Development Plan [SNDP] (2011-2015) is "to increase and diversify agriculture production and productivity so as to raise the share of its contribution to 20 percent of GDP". Further, one of the sectoral strategies of the National Agricultural Policy is "diversification of agricultural production and utilization."

From my layman's view, agriculture diversification can be at two levels. Across subsectors, i.e. crops, livestock and fisheries, for instance. It can also be within subsectors, for instance, diversifying crop production beyond maize (or whichever crop is grown in excess). The government partly attributed the reduction in maize this year to diversification. That may indicate that something is happening albeit at a slow pace. However, there is a gulf between policy intentions and practices. Policies and development plans are preaching diversification; the practice is that of encouraging mass maize production. If K2 trillion can go to maize alone, what diversification are we talking about?

Incidentally, both the SNDP and the Nation Agricultural Policy lapse in 2015. If we are still preoccupied with mas maize production, then when will the targeted diversification be achieved? What progress will be reported on the diversification objective two years from now?

tkambilane@yahoo.com